Capsaicin 95%

Synonyms:  8-Methyl-N-vanillyl-trans-6-nonenamide
Cas No. 404-86-4
Molecular Weight: 305.41

Description: 

Capsaicin is a naturally occurring chemical compound found primarily in chili peppers, especially in the white pithy part inside the pepper where the seeds are located. It acts as a deterrent to herbivores and a defense mechanism for the plant, while birds (which help disperse seeds) are not sensitive to its effects.

Specification:

Purity: 95%

Form: Powder

Color: Off white to beige to black